ALEXIS GREEK RESTAURANT

Fatima's Specialties

OUZO CAKE.....................................                   A light soft cake with walnuts cinnamon and a ouzo- honey glaze. SIMPLY DELICIOUS!

CHOCOLATE CAKE.........................                      Soufflé style with a cream fresh and a touch of Gran Marnier. LIGHT AND FROTHY!

TIRAMISU.........................................                Made with real Italian mascarpone cheese and                            espresso. Fatima's Creation. Creation.                                                                                      THE BEST. ONE OF CUSTOMERS FAVORITES!

POACHED PEARS.................................                Home grown organic pears, poached in a port wine glaze. Served with cream fresh. Fatima's specialty.                               FABULOUS!

COCONUT PINEAPPLE CAKE...                         A light golden cake with fresh pineapple, a touch of Portuguese liquor. Covered in a delightful light cream with fresh coconut

BOLO DE BOLACHA........( WHEN AVAILABLE )........       A layered wafer cake with a touch of coffee Covered with a light butter cream , and a touch of Portuguese liquor.                         A Portuguese Madeira Island favorite.

BAKLAVA......................................                Home made by Alexis in the traditional style of his ancestors . Fine layers of fillo dough with walnuts , cinnamon and spices, covered with a wonderful honey syrup.                                     Served a la Mode .....(W/ vanilla ice cream)...ADD $2.00.        SIMPLY MARVELOUS!

GALATOBUREKO........................                        Home made by Alexis in the traditional style of his ancestors .     A fine custard baked in a fillo dough, served warm with a honey glaze syrup and a touch ofcinnamon.                                                                            Served a la Mode .....(W/ vanilla ice cream)...ADD $2.00          A HOUSE FAVORITE FOR 36 YEARS!                              

KATAIFI ........................................                       A shredded kataifi dough filled with a mixture of almonds and other spices, sweeten with a honey syrup.                                   Served a la Mode .....(W/ vanilla ice cream)...ADD $2.00.   DELITHFUL!

KOURABIEDES....................                           Almond butter cookies . A Traditional Greek specialty cookie, with Alexis' fabulous touch.                                                      MELTS IN ONE'S MOUTH!.

AMIGDALOTA..............                                                Almond cookies. A non-flour, non butter cookie and                  no egg yolk.                                                                              ABSOLUTELY DELICIOUS!

ICE CREAM ...................                    Choice of two scoops: Vanilla. Strawberry, Pecan Praline, or Chocolate